Thanda Thanda

mango shake
  • Mohabbat Ka Sharbat6 Chilled rose flavoured milk with chunks of watermelon
  • Kala Khatta5 Bubbly soda with lime, blackberry syrup and house spice blend
  • Sattu Banana Shake5 Nutritious ground chickpeas with banana, made with milk or water
  • Mango-Coconut Daiquiri6 Fresh mango and coconut, with a hint of lime and topped with coconut cream
  • Soft Drinks2.5

    Coke / Pepsi / Sprite
    Fanta Thums up3
    Limca 3

  • Lassi4 Mango / Sweet / Salty / Rose
  • Chaas (Spiced Buttermilk)2.5
  • Nimbu Soda3.5 Soda with fresh-squeezed lime and house spice blend
  • Cold Coffee3 Coffee blended with ice and milk or water

Garam Garam

brown tea
  • Cutting Chai2 Classic masala tea with house spice blend and herbs
  • Vegan Cutting Chai (N) 2.5 Classic masala tea made with almond milk with house spice blend
  • Coffee Made with organic beans

    Caffeinated / Decaffeinated
    Black 2
    Cappuccino 3
    Latte 4
    Caffeinated / Decaffeinated

Appetizers

bread with sidedish
  • Egg Tapori 9 Boiled eggs filled with chef special spice blend and garnished with cheese
  • Paneer 658 Cottage cheese cubes, mustard seeds, curry leaves, vinegar, and tangy sauce
  • Gobi 658 Cauliflower Florets, mustard seeds, curry leaves, vinegar, and tangy sauce
  • Chicken 659 Fried boneless chicken cubes, mustard seeds, curry leaves, and vinegar
  • Chili Paneer9 Cottage cheese tossed with onion and peppers
  • Chili Gobi 9 Cauliflower florets tossed with onion and peppers
  • Paneer Pakoda10 Deep-fried cottage cheese fritters served with dips
  • Chinese Bhel 10 Fried noodles served with tamarind and green chutney
  • Aloo Tikki (N) 7 Potato patties deep-fried and topped with yogurt, tamarind and mint chutney
  • Samosa / Samosa Chaat (N) 5 / 7 Spiced potato and peas stuffed pastry, topped with chickpeas,yogurt and homemade chutneys
  • Pani Puri7 Crispy wheat shells stuffed with fine chopped potatoes and chickpeas, served withhomemade tangy mint coriander water
  • Dahi Batata Puri7 Crispy wheat shells stuffed with fine chopped potatoes and chickpeas,topped with yogurt and homemade chutneys
  • Pav Bhaji9 Mashed vegetable curry served with buttered pav bread

Egg Mania

Egg Masala Fry
  • Egg Masala Fry 13 Sunny-side up egg cooked with onions, tomatoes, chillies, and spices
  • Egg Bhurji 13 Scrambled eggs cooked with veggies and spices
  • Egg Curry13 Boiled egg cooked in a creamy tomato-based sauce
  • Egg Omelet Tikka Masala13 Omelette served with special tikka masala sauce

Indo Chinese

Hakka Noodles
  • Hakka Noodles Fresh vegetables wok-seared with garlic, ginger, chilies, soy sauce, andspices

    Veg 11
    Chicken 13
    Shrimp 15

  • Fried Rice Basmati rice stir-fried with vegetables, garlic, ginger, soy sauce and spices

    Egg 11
    Veg 13
    Chicken 15

  • Veg Manchurian Dry / Gravy14 Minced vegetable fritters cooked with chilies, ginger, garlic, andgreen onions
  • Schezwan Shrimp / Chicken18/16 Shrimp/chicken in a minced garlic, onion and schezwan sauce

House Specials

two breads
  • Quail Nawabi (N) 21 Quail in a rich cashew and onion sauce
  • Amritsari Tandoori Chicken Masala18 Whole chicken cooked in a clay oven and finished offwith our chef's special sauce
  • Sarson Ka Saag with Makki Ki Roti16 Ground fresh mustard leaves and spices in a buttersauce
  • Butter Chicken Enchilada16 Tortilla wrap stuffed with boneless chicken in a rich, cheesy tomatosauce with red kidney beans
  • Butter Chicken with Bone17 Whole chicken in special butter tomato sauce *Delhi Speciality*
  • Rajasthani Laal Maas19 Goat cooked in ground spices and herbs
  • Chole Bhature11 Chickpeas in onion sauce served with two deep fried flatbread

Tandoor

Paneer Tikka
  • Paneer Tikka15 Marinated cottage cheese fire-roasted with bell peppers and onions
  • Tandoori Chicken18 Chargrilled whole chicken marinated in yogurt and our house spices blend
  • Tangdi Kebab16 Chicken drumsticks cooked in a clay-oven with spices
  • Lamb Chops17 Rack of lamb, spiced-marinated, tender and meaty
  • Achari Chicken Tikka16 Pickle marinated boneless chicken pieces cooked in a clay oven
  • Chicken Hariyali16 Tendered chicken pieces marinated in cilantro, mint, chilies, yogurt, and ourhouse spice blend
  • Chicken Seekh Kebab14 Spiced ground chicken with fresh herbs cooked in a clay oven
  • Lamb Seekh Kebab16 Chargrilled minced lamb with fresh herbs

VEG served with Basmati Rice

Paneer Tikka Masala
  • Paneer Tikka Masala14 Tandoor-grilled cottage cheese mixed with our chef’s special caramelized onionsauce
  • Paneer Butter Masala (OG) 14 Cottage cheese mixed with a rich, creamy tomato sauce
  • Saag Paneer12 Spinach cooked with cottage cheese
  • Mattar Paneer14 Boiled peas and cottage cheese in a delicious onion and tomato gravy
  • Paneer Bhurji (OG) 14 Mashed cottage cheese with spiced onion and tomato
  • Malai Kofta (OG) 14 Mini potato croquettes cooked in our chef’s special cashew nut sauce andgarnished with white almonds
  • Mirchi Ka Salan (N) 14 Hyderabadi delight, chilies stuff with spices in a peanut sauce with specialhouse spice
  • Bhindi 2 Pyaza(N) 12 Okra in onion tomato and sweet-sour sauce
  • Saag Aloo(OG) 12 Potato cubes in a spinach sauce
  • Aloo Gobi Masala12 Cauliflower-potato in onion and chopped tomato sauce
  • Methi Chaman (N) 14 Fresh fenugreek and cottage cheese in a cashew nut sauce
  • Subz Bahar (N) 14 Bowl of mixed vegetables in a rich creamy cashew nut sauce
  • Khatte Chole (OG) 12 *Amritsari speciality* tangy chickpea in onion curry and spices
  • Kadi Pakoda12 Onion fritters in a yogurt-based curry
  • Baby Corn Makhanwala (OG) 12 Baby corn cooked in a rich buttery tomato gravy
  • Delhi Dhaba Daal (OG) 11 Black lentil and kidney beans cooked in a unique street style
  • Dal Makhani11 Black lentil and red kidney beans cooked overnight and finished with butter
  • Dal Palak11 ellow lentils tempered with homemade spices and spinach
  • Tadka Dal (OG) 11 Yellow lentils tempered with cumin seeds and clarified butter

Poultry served with Basmati Rice

Murgh Badami
  • Murgh Badami (N) 16 Chicken pieces in an onion, tomato and almond sauce
  • Kadai Chicken15 Chicken pieces with onion and peppers in Kadai spices
  • Palak Chicken15 Chicken cooked with spinach paste in a traditional home-style with onions andtomatoes
  • Butter Chicken15 Boneless chicken cubes cooked in a tandoor, served in rich creamy andbuttery tomato sauce
  • Chicken Tikka Masala15 Boneless chicken cubes mixed with caramelized onion-tomato tikkagravy
  • Chicken Curry15 Tender chicken pieces in onion, tomato with our chef’s special spices
  • Chicken Pepper15 Chicken pieces cooked with ground black pepper in onion sauce
  • Chicken Madras (N) 15 Chicken cooked in onion, tomato and coconut sauce with ground spices.*Chennai Specialty*

Goat / Lamb served with Basmati Rice

Kashmiri Goat Curry
  • Kashmiri Goat Curry19 Baby goat cooked in onion, tomato sauce with chef special Kashmirispices
  • Kadai Goat18 Baby goat cooked in kadai masala sauce
  • Lamb Curry16 Lamb in spicy onion and tomato sauce
  • Lamb Saag16 Lamb in onion-tomato sauce with ground spinach
  • Lamb Rogan Josh17 Lamb cooked in a special yogurt based onion-tomato curry*Kashmiri speciality*
  • Lamb Vindaloo17 Lamb cooked with onion-tomato sauce, vinegar, and grounded chili *Goaspeciality*
  • Kadhai Lamb16 Lamb cooked in kadai masala sauce

Seafood served with Basmati Rice

Shrimp Butter Masala
  • Shrimp Butter Masala18 Shrimp in a creamy tomato sauce
  • Shrimp Tikka Masala18 Shrimp in a caramelized onion sauce
  • Shrimp Pepper Masala18 Shrimp in an onion and crushed pepper sauce
  • Karwari Prawn (N) 18 Shrimp in tomato, onion, coconut milk and tamarind sauce

Briyani and Rice

Briyani
  • Briyani Classic steam-cooked dish of fragrant herbs, and perfectly spiced basmati rice with side of raita

    Veg 11
    Egg 12
    Paneer 13
    Chicken 14
    Lamb 15
    Shrimp 16
    Goat 19

  • Veg Pulao11 Steamed basmati rice with mixed vegetables ghee cumin and turmeric
  • Jeera Rice7 Steamed basmati rice with cumin
  • Basmati Rice6 Steamed basmati rice

Indian Fresh Baked Breads

Naan
  • Naan Traditional Indian flatbread.

    Plain 2
    Butter 2.5
    Garlic 3

  • Tandoori Roti Thin whole wheat bread leavened in a clay oven.

    Plain 2
    Butter 2.5

  • Cheese Naan4 Tandoor baked stuffed naan with fresh cheese
  • Truffle Naan4.5 Indian flatbread with truffle oil
  • Onion Kulcha3.5 Bread stuffed with chopped onions and spices, cooked in a clay oven
  • Pudina Paratha3 Indian flatbread with ground mint leaves
  • Lachedar Paratha 2.5 Flaky whole wheat Indian bread with buttery layers
  • Missile Naan3.5 Traditional Indian flatbread with green chilli and garlic
  • Makki Di Roti 2.5 Seasonal Indian bread made with maize flour baked on flat pan

Accompaniments

Masala Papad
  • Masala Papad4 Fried pappadum garnished with fine chopped onion, tomato, green chilli,cilantro and sprinkled with chaat masala
  • Papad3 Roasted / Fried
  • Plain Yogurt​3 Indian style yogurt
  • Fresh Green Salad5 Seasoned cucumbers, carrots, onions, tomatoes, and lettuce
  • Raita4 Yogurt blended with cucumbers, carrots, onions, cilantro and spices
  • Achaar / Pickle3.5 Made in-house (ask for today’s special)

Desserts Kuch mitha ho jaye

Bansari Halwa​
  • Bansari Halwa​ (N) 6 Semolina slow cooked in clarified butter with cashews and raisins
  • Bansari Shrikhand​​6 Silky smooth strained yogurt flavoured with hint of saffron
  • Rasmalai4 Curdled milk balls in sweet milk sprinkled with saffron, an East Indian delicacy
  • Carrot Halwa (N) 6 Grated carrot slow cooked in milk, ghee and sprinkled with nuts
  • Gulab Jamun4 Spongy khoa munchkin balls soaked in sweet syrup
  • Rasgulla5 Spongy chhena dough in classic clear syrup
  • Mango Kheer (N) 4 Mango rice pudding sprinkled with nuts
  • Falooda Vermicelli, vanilla ice cream, basil seed and thickened milk

    Rose (N) 6
    Kesar Badam (N) 6
    Mango (N) 6

Vegan

vegan food

Thanda Thanda (cold beverages)

  • Kala Khatta5 Bubbly soda with lime, blackberry syrup and house spice blend
  • Sattu Banana Shake5 Nutritious ground chickpeas, banana, and dates blended with almond milk or water
  • Nimbu Soda3.5 Soda with fresh-squeezed lime and house spice blend
  • Cold Coffee3 Coffee blended with ice and milk or water

Garma Garam (cold beverages)

  • Vegan Cutting Chai2.5 Classic masala tea made with almond milk and house spice blend
  • Coffee Made with organic beans and almond milk

    Black 2
    Cappuccino 3
    Latte 4
    Caffeinated / Decaffeinated

Appetizer

  • Chili Gobi9 Cauliflower florets tossed with onion and peppers
  • Gobi 658 Cauliflower Florets, mustard seeds, curry leaves, vinegar, and tangy sauce
  • Chinese Bhel10 Fried noodles with fresh vegetables wok-seared mixed with garlic, ginger and chilies
  • Samosa (N) 5 Spiced potato and peas stuffed pastry
  • Pani Puri7 Crispy wheat shells stuffed with fine chopped potatoes and chickpeas, served with homemade tangy mint coriander water
  • Pav Bhaji9 Mashed vegetable curry served with pav bread

Veg served with Basmati rice

  • Mirchi Ka Salan(N) 14 Hyderabadi delight, chilies stuff with spices in a peanut sauce with special house spice
  • Bhindi 2 Pyaza12 Okra in onion tomato and sweet-sour sauce
  • Aloo Gobi Masala12 Cauliflower-potato in onion and chopped tomato sauce
  • Khatte Chole12 *Amritsari speciality* tangy chickpea in onion curry and spices
  • Dal Palak11 Yellow lentils tempered with homemade spices and spinach
  • Tadka Dal11 Yellow lentils tempered with cumin seeds and clarified butter

Biryani

  • Classic steam11 cooked dish of fragrant herbs and perfectly spiced basmati rice Veg

Rice

  • Veg Pulao11 Steamed basmati rice with mixed vegetables cumin and turmeric
  • Jeera Rice7 Steamed basmati rice with cumin
  • Basmati Rice6 Steamed basmati rice

Indo Chinese

  • Hakka Noodles11 Fresh vegetables wok-seared with garlic, ginger, chilies, soy sauce, and spices
  • Fried Rice13 Basmati rice stir-fried with vegetables, garlic, ginger, soy sauce and spices
  • Veg Manchurian Dry / Gravy14 Minced vegetable fritters cooked with chilies, ginger, garlic, and green onions

Indian Fresh Baked Breads

  • Tandoori Roti2 Thin whole wheat bread leavened in a clay oven Plain Accompaniments
  • Masala Papad4 Fried pappadum garnished with finely chopped onion, tomato, green chili, cilantro and sprinkled with chaat masala
  • Papad 3 Roasted / Fried
  • Fresh Green Salad5 Seasoned cucumbers, carrots, onions, tomatoes, and lettuce
  • Achaar / Pickle3.5 Made in-house (ask for today’s special)